
Food photography is hard! That aside this one all started with a trip to the Dromana drive-in Sunday market. There was a guy there selling herbs and vegetables so fresh they still had the dew on them from when he picked them that morning. The enormous bunch of basil screamed pesto. Add a little fettucini and some shredded chicken and a tasty meal ensues. Enjoyed by all who partook.
- Chicken thigh, shredded
- Pesto sauce
- Fettucini
- Salt
- Olive oil
- Basil
- Garlic
- Salt
- Lemon
- Olive oil
- Pine nuts
- Parmesan cheese
- '00' flour
- eggs
- egg yolk
- salt
Time to cook: 45 minutes
Cost of ingredients: About $15
Number of serves: 4
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