Spaghetti Bolognese(ish)Tonight was a bit of a poop, I had visions of salmon fillets crusted with crushed wasabi peas, but my wife still has a pregnancy induced aversion to salmon, so that dish idea died a quick death. Backup plan? Spag bol, but I'm sure my version has about as much to do with the authentic recipe as a McDonalds "sandwich" has with a real hamburger. Still it was eaten and enjoyed by all, but I still have _no_ idea about portion size for pastas.
Bolognese(ish) sauce.
- Pork mince
- Veal mince
- Onion
- Garlic
- Tinned diced tomatoes
- Tomato paste
- Basil
- Salt
- Pepper
- 00 Flour
- Eggs
- Salt
Cost of ingredients: $15
Number of serves: 4 of pasta, 8 of sauce. (sigh)
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