Tuesday, 8 May 2007

Beef StirFry with Oyster Sauce, Veg and Noodles

Beef Stir Fry with Oyster Sauce, Veg and Noodles












I used to stirfry all the time, I stopped, dunno why. They are quicky tasty and cheap. Eaten with gusto by the wife, less so by the 3 year old and I was more than satisfied.

Ingredients:
  • Beef fillet
  • Noodles, hokkien
  • Oyster sauce (bottled)
  • Spring onions
  • Snow peas
  • Celery
  • Baby corn
  • Bean sprouts
  • Coriander
  • Salt
  • Cashews
Time to prepare: 15 minutes
Cost of ingredients: approx $20
Number of serves: 5
Recipe inspiration: Particularly uninspired, but I guess the million and one serves of noodles I've consumed to date.

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